Our Menu
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | Parties of 6 or more will be subject to 20% gratuity.
Appetizers
Pork Egg Roll
$10.00
Hickory smoked pulled pork with pepper jack cheese and house slaw, served with smoky ranch dipping sauce | Until sold out.
Smoked Trout Dip
$13.50
Norwegian cold smoked trout dip made in house served with Carrs water crackers.
Seared Ahi Tuna*
$12.50
Seared yellowfin tuna served sliced on a bed of sushi rice with ponzu sauce, garnished with sesame seeds.
Gochujang Shrimp
$12.00
Fried and tossed in a Sweet & Spicy Chili Sauce or Buffalo Style.
Fried Brussels
$10.00
Fried and tossed in a house-made Korean BBQ sauce topped with a honey glaze.
Fried Cauliflower Bites
$10.00
Fresh cauliflower hand-dipped in our house panko dredge and fried. Your choice of Gochujang, Buffalo or Naked with ranch | Tossed or Sauce on the Side.
Soups & Salads
Add to any salad: Chicken +$6.00 | Shrimp +$8.00 | Mahi +$10.00
Soup du Jour
$4.00/Cup
$6.00/Bowl
House-made soup of the day | Ask your server for details.
Balsamic Beet
$13.00
Harvest blend lettuce, crushed beets, feta cheese, avocado, walnuts, drizzled with a balsamic glaze, served with house balsamic dressing on the side.
Southern Wedge
$13.00
Iceberg lettuce, tomatoes, eggs*, walnuts, chopped bacon, topped with house bleu cheese dressing, fried onion straws and balsamic drizzle.
Caesar
$7.00
$10.00
Romaine lettuce tossed in our house Caesar dressing with croutons and parmesan cheese shavings.
1180 Signature Salad
$13.00
Hydroponic butter lettuce topped with fresh strawberries, pineapple, mandarin oranges, dried cranberries, bleu cheese crumbles, candied pecans and croutons, served with house-made lemon poppy seed dressing.
House
$7.00
$10.00
Harvest blend lettuce, tomatoes, cucumbers, carrots, craisins and mozzarella cheese.
Flatbreads
All flatbreads covered in mozzarella.
Margarita
$11.00
Fresh mozzarella, house marinara, tomatoes and fresh basil.
The Bella
$11.00
Fresh mozzarella, mushrooms, onions, feta cheese and house marinara sauce.
Hawaiian
$12.50
Fresh mozzarella, ham, pineapple with house marinara sauce drizzled with honey on top | Make it Spicy with Jalapenos and Onions +$0.50
Lucy's BBQ
$12.50
Fresh mozzarella, grilled chicken, sweet baby ray's cheddar cheese, bacon and onions drizzled with BBQ sauce.
The "Vinny"
$12.00
Fresh mozzarella and pepperoni with house marinara sauce.
Buffalo Chicken
$12.50
Fresh mozzarella, cheddar cheese, house buffalo sauce, grilled chicken, bacon and onions.
Sandwiches
Served with homemade kettle chips and Eleven80 sauce | Substitute Waffle Fries, Shoestring Fries or Plate Salad +$1.75 | Add Bacon +$2.00 | Gluten Free Bread or Bun +$2.50
Philly
$13.00
Choice of Steak or Chicken, bell peppers, onions, mushrooms and sliced queso cheese served on a toasted hoagie roll | Jalapenos on request.
Chicken & Waffles
$14.00
Hand battered chicken breast tossed in Gochujang butter served between Belgian waffles.
Blackened Mahi Mahi
$14.00
6 oz. blackened mahi filet with a house-made dill aioli sauce, served on a toasted bun.
Whistle Pig
$10.00
Pulled pork smoked in house, served with homemade slaw and J's BBQ sauce on a toasted bun | Until sold out.
Parisian
$12.00
Hot ham and cheese made with boars head ham, brie and topped with our house raspberry preserves.
Chicken Salad Croissant
$12.00
Boars head chicken, mayo, grapes, chopped celery and walnuts on a toasted croissant.
Fried Buffalo Chicken
$12.00
Hand battered chicken deep fried and tossed in our house buffalo sauce with lettuce and bleu cheese dressing served on a kaiser roll.
The "Alaskan"
$10.00
White ale battered Alaskan pollock filet, served on toasted brioche bun with lettuce and house-made tartar sauce.
Burgers
Served with homemade kettle chips and Eleven80 sauce | Substitute Waffle Fries, Shoestring Fries or Plate Salad +$1.75 | Add Bacon +$2.00 | Gluten Free Bread or Bun +$2.50
The Tiki*
$13.00
1/3 lb. fresh burger patty topped with pineapple, teriyaki sauce and cheddar cheese on a toasted kaiser roll | Sub Chicken.
FGTP*
$13.00
1/3 lb. fresh burger patty topped with fried green tomatoes, pimento cheese and lettuce on a toasted kaiser roll.
Old School*
$12.00
1/3 lb. fresh burger patty with lettuce, tomato, pickles, onions, mayo, ketchup, mustard and American cheese on a toasted kaiser roll.
Mushroom Swiss*
$13.00
1/3 lb. fresh burger patty with grilled onions, sauteed mushrooms, Swiss cheese and A-1 aioli sauce.
The Squatch*
$14.50
1/3 lb. fresh burger patty, hickory pulled pork, boars head bacon, J's BBQ sauce, fried onion straws and spicy pickles on a toasted kaiser roll | Until sold out.
Sides
Kettle Chips
$4.00
House-made potato chips with seasoning salt and side of 1180 sauce.
Shoestring Fries
$4.00
Thin and crispy Julianne style fries with seasoning salt.
Waffle Fries
$4.00
Criss-cross cut fries with seasoning salt.
Kids Meals
12 and under.
Chicken Tenders
$6.00
Breaded chicken strips fried and served with house kettle chips.
Grilled Cheese
$6.00
Grilled on the flat top with cheddar cheese and served with house kettle chips.
Cheese Flatbread
$6.00
Made with fresh mozzarella served with a side of house ranch for dipping.
Desserts
Desserts
Desserts are subject to change daily. Please ask your server for today's items.